Coverart for item
The Resource Kitchen confidential : adventures in the culinary underbelly, Anthony Bourdain

Kitchen confidential : adventures in the culinary underbelly, Anthony Bourdain

Label
Kitchen confidential : adventures in the culinary underbelly
Title
Kitchen confidential
Title remainder
adventures in the culinary underbelly
Statement of responsibility
Anthony Bourdain
Creator
Subject
Genre
Language
eng
Summary
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine - now with all-new, never-before-published material
Biography type
autobiography
Cataloging source
JRZ
Dewey number
641.5/092
Index
no index present
Literary form
non fiction
Label
Kitchen confidential : adventures in the culinary underbelly, Anthony Bourdain
Link
Instantiates
Publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Appetizer. A note from the chef. First course. Food is good ; Food is sex ; Food is pain ; Inside the CIA ; The return of the mal carne -- Second course. Who cooks? ; From our kitchen to your table ; How to cook like the pros ; Owner's syndrome and other medical anomalies ; Bigfoot -- Third Course. I make my bones ; The happy time ; Chef of the future! ; Apocalypse now ; The wilderness years ; What I know about meat ; Pino noir : Tuscan interlude -- Dessert. A day in the life ; Sous-chef ; The level of discourse ; Other bodies ; Adam real-last-name-unknown ; Department of human resources -- Coffee and a cigarette. The life of Bryan ; Mission to Tokyo ; So you want to be a chef? a commencement address ; Kitchen's closed
Dimensions
21 cm
Edition
  • Updated edition.
  • First Harper Perennial edition.
Extent
xviii, 312, 22 pages
Isbn
9780060899226
Lccn
2007280057
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
  • 1545164
  • 1509115
  • 1509115
  • (OCoLC)78786299
  • 1503113
  • (OCoLC)ocm78786299
  • 1503113
  • 1509115
  • 1509115
  • 1545164
  • 1545164
Label
Kitchen confidential : adventures in the culinary underbelly, Anthony Bourdain
Link
Publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Appetizer. A note from the chef. First course. Food is good ; Food is sex ; Food is pain ; Inside the CIA ; The return of the mal carne -- Second course. Who cooks? ; From our kitchen to your table ; How to cook like the pros ; Owner's syndrome and other medical anomalies ; Bigfoot -- Third Course. I make my bones ; The happy time ; Chef of the future! ; Apocalypse now ; The wilderness years ; What I know about meat ; Pino noir : Tuscan interlude -- Dessert. A day in the life ; Sous-chef ; The level of discourse ; Other bodies ; Adam real-last-name-unknown ; Department of human resources -- Coffee and a cigarette. The life of Bryan ; Mission to Tokyo ; So you want to be a chef? a commencement address ; Kitchen's closed
Dimensions
21 cm
Edition
  • Updated edition.
  • First Harper Perennial edition.
Extent
xviii, 312, 22 pages
Isbn
9780060899226
Lccn
2007280057
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
  • 1545164
  • 1509115
  • 1509115
  • (OCoLC)78786299
  • 1503113
  • (OCoLC)ocm78786299
  • 1503113
  • 1509115
  • 1509115
  • 1545164
  • 1545164

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