The Resource Organic food and farming, Lauri S. Scherer, book editor

Organic food and farming, Lauri S. Scherer, book editor

Label
Organic food and farming
Title
Organic food and farming
Statement of responsibility
Lauri S. Scherer, book editor
Contributor
Editor
Subject
Language
eng
Summary
Explores the issue of organic food and farming by placing opinions from a wide range of sources in a pro/con format. Features articles that express various perspectives on this topic
Member of
Cataloging source
MiFhGG
Characteristic
document
Dewey number
641.3/02
Intended audience
Grade 9 to 12
LC call number
TX369
LC item number
.O65 2014
http://library.link/vocab/relatedWorkOrContributorName
  • Scherer, Lauri S.
  • Gale Group
Series statement
  • Introducing issues with opposing viewpoints
  • Gale virtual reference library
http://library.link/vocab/subjectName
  • Natural foods
  • Organic farming
  • Organic farming
Label
Organic food and farming, Lauri S. Scherer, book editor
Link
http://access-proxy.sno-isle.org/login?url=http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:sirls_main&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/6NDZ
Instantiates
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
chapter 1. How safe is organic food? -- chapter 2. Is organic farming good for the environment? -- chapter 3. What is the nature of organic food?
Dimensions
unknown
Extent
1 online resource (134 pages)
File format
unknown
Form of item
online
Isbn
9780737770391
Isbn Type
(electronic book)
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
color illustrations, color maps.
Quality assurance targets
unknown
Reformatting quality
access
Specific material designation
remote
System control number
  • (OCoLC)880438228
  • (MiFhGG)GVRL6NDZ
Label
Organic food and farming, Lauri S. Scherer, book editor
Link
http://access-proxy.sno-isle.org/login?url=http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:sirls_main&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/6NDZ
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
chapter 1. How safe is organic food? -- chapter 2. Is organic farming good for the environment? -- chapter 3. What is the nature of organic food?
Dimensions
unknown
Extent
1 online resource (134 pages)
File format
unknown
Form of item
online
Isbn
9780737770391
Isbn Type
(electronic book)
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
color illustrations, color maps.
Quality assurance targets
unknown
Reformatting quality
access
Specific material designation
remote
System control number
  • (OCoLC)880438228
  • (MiFhGG)GVRL6NDZ

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